I create sensory and cognitive experiences in order to share with people a different point of view than a mere wine. A look away from the obvious and with an overview of the origin of the wine.
I create connections between people and the territory, between outdoor life and the wine cellar, between a taste and a remembrance.
Hills, vineyards and wine cellars become the scene of intense re-enactments that generate strong emotions, because they lead to the discovery of the true essence of wine made of places, scents and people of the local territory.
An open-air wine tour in order to transform the way of living wine tastings.
The market is a dynamic concept that adapts quickly to change. Until a few years ago, quality wine was only the territory and types of wine and almost exclusively for the catering industry.
Today, thanks to the growing popularity of the Internet and the changing demand from consumers around the world, it is experiencing a deep change.
Trends, styles and new distribution channels break into a market that has remained largely unchanged for decades.
My longstanding experience can help your business in some phases of the development towards the international market.